(Sold Out) Indonesia Sumatra Decaf

Sumatra is the Indonesian island where this great Decaf comes from, decaffeinated via the Swiss Water Process (SWP) — a clean, chemical-free method that removes caffeine while preserving the earthy, complex flavor character Sumatra is known for. Type: Single Origin | Country: Indonesia | Region: Sumatra | Elevation: 1200-1700 MASL | Species: Arabica | Varietal: Typica, Caturra | Process: Swiss Water Process Decaf | Roast: Medium | Tasting Notes: Earthy, dark chocolate, cedar, full body