About Quichapa

Specialty grade single origin coffee sourced directly from small farms and producers in Asia & around the world. Roasted to order in Cedar City, Utah.

Our Story

We are modern coffee tinkerers. Always engaged in expert craft, community, supply chain transparency, and the belief that great coffee connects people AND tastes good. Founded by Ben Wilde, Kina Wilde and Trent Schmutz after years of home hobby roasting.

How We Source & Roast

Quichapa is committed to single origin direct-trade sourcing, relationship oriented business dealings, small-batch artisanal roasting, specialty grade coffee and doing their part to help people, whether first-time coffee drinkers or seasoned professional coffee snobs, drink some of the world’s finest coffees.

Get In Touch

Questions, wholesale enquiries, or events and consulting — contact us here, or email office@quichapacoffee.com.